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Nutrition Facts 1.5 Pounds Ground Beef

beef

Beef, raw, 85% lean meat / 15% fat, ground

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Nutrition Facts
Portion Size 113 grand
Amount Per Portion 243
Calories
% Daily Value *
Total Fatty 17g 22 %
   Saturated Fat 6.5g 32 %
Cholesterol 77mg 26 %
Sodium 75mg 3 %
Total Saccharide 0g 0 %
   Dietary Cobweb 0g 0 %
   Saccharide 0g
Protein 21g 42 %
Vitamin D 0.1mcg 0 %
Calcium 17mg 1 %
Fe ii.4mg 13 %
Potassium 333mg 7 %
* The % Daily Value (DV) tells you how much a food in a serving of food contribute to a daily diet. 2000 calories a twenty-four hours is used for full general nutrition communication.
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Beef, raw, 85% lean meat / 15% fat, ground, calories by source

Beef, raw, 85% lean meat / 15% fat, ground, percentiles

Badges: low carb


Beef, raw, 85% lean meat / xv% fat, ground nutrition facts and analysis per iv oz (113 g)

Vitamins
Nutrient Amount DV
Vitamin A, RAE 4.52 mcg 1 %
  Carotene, blastoff 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol iv.52 mcg
Thiamin [Vitamin B1] 0.047 mg 4 %
Riboflavin [Vitamin B2] 0.171 mg 13 %
Niacin [Vitamin B3] 5.253 mg 33 %
Pantothenic acid [Vitamin B5] 0.620 mg 12 %
Vitamin B6 0.391 mg 23 %
Vitamin B12 [Cobalamin] ii.45 mcg 102 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9] 6.78 mcg 2 %
  Folate, food 6.78 mcg
  Folic acrid 0.00 mcg
Vitamin C [Ascorbic acrid] 0.0 mg 0 %
Vitamin D 0.xi mcg 1 %
  Vitamin D3 0.11 mcg
Vitamin E (blastoff-tocopherol) 0.19 mg i %
  Vitamin E, added 0.00 mg
  Tocopherol, blastoff 0.19 mg
Vitamin M 1.5 mcg 1 %
  Vitamin K1 [Phylloquinone] one.5 mcg
  Dihydrophylloquinone 0.0 mcg
Betaine 9.ii mg
Choline 69.2 mg 13 %

Minerals
Food Amount DV
Calcium, Ca xvi.95 mg one %
Copper, Cu 0.08 mg 9 %
Fluoride, F 25.3 mcg
Iron, Atomic number 26 ii.36 mg 13 %
Magnesium, Mg 20.34 mg five %
Manganese, Mn 0.011 mg 0 %
Phosphorus, P 193.23 mg fifteen %
Potassium, K 333.35 mg 7 %
Selenium, Se 17.85 mcg 32 %
Sodium, Na 74.58 mg three %
Zinc, Zn 5.06 mg 46 %

Proteins and Aminoacids
Beef, raw, 85% lean meat / 15% fat, ground, amino acids
Nutrient Corporeality DV
Protein 21.01 g 42 %
  Alanine i.316 g
  Arginine 1.367 g
  Aspartic acrid 1.892 yard
  Cystine 0.216 g
  Glutamic acid three.150 one thousand
  Glycine 1.426 g
  Histidine 0.683 g 60 %
  Hydroxyproline 0.307 grand
  Isoleucine 0.929 g threescore %
  Leucine 1.638 g 48 %
  Lysine 1.740 1000 56 %
  Methionine 0.540 yard
  Phenylalanine 0.819 k
  Proline one.071 thousand
  Serine 0.841 chiliad
  Threonine 0.814 thousand fifty %
  Tryptophan 0.106 yard 26 %
  Tyrosine 0.646 thousand
  Valine 1.033 k 53 %
  Phenylalanine + Tyrosine one.465 g 54 %
  Methionine + Cysteine 0.540 grand 35 %

Carbohydrates
Nutrient Amount DV
Carbohydrate 0.00 g 0 %
  Fiber 0.00 g 0 %
  Sugars 0.00 g
  Net carbs 0 g

Fats and Fat Acids
Beef, raw, 85% lean meat / 15% fat, ground, fatty acids by type
Omega-3 Omega-6 Omega-6 / Omega-3 ratio
0.07 g 0.01 g 0.xv

Food Amount DV
Fat 16.950 chiliad 22 %
  Saturated fatty acids half dozen.458 m 32 %
    Butanoic acrid 0.000 k
    Decanoic acid 0.000 g
    Docosanoic acid 0.000 1000
    Dodecanoic acrid 0.012 g
    Eicosanoic acrid 0.016 g
    Heptadecanoic acrid 0.186 g
    Hexadecanoic acid three.616 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 2.061 g
    Octanoic acrid 0.000 m
    Pentadecanoic acid 0.079 thou
    Tetradecanoic acrid 0.487 g
  Monounsaturated fatty acids 7.310 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.055 g
    Heptadecenoic acid 0.132 g
    Hexadecenoic acid 0.603 g
    Octadecenoic acid six.499 thousand
    Pentadecenoic acid 0.000 yard
    Tetradecenoic acrid 0.131 g
    Trans-octadecenoic acid 0.972 g
  Polyunsaturated fatty acids 0.489 k
    α-linolenic acid northward-3 (ALA) 0.05 1000
    γ-linolenic acid n-6 (GLA) 0.01 g
    Cis,cis-eicosadienoic n-half-dozen acid 0.000 g
    Docosahexaenoic n-three acid (DHA) 0.001 1000
    Docosapentaenoic n-3 acrid (DPA) 0.014 g
    Eicosadienoic acid 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.038 k
    Octadecadienoic acid 0.374 chiliad
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.061 g
  Fat acids, total trans 0.972 g
    Fatty acids, total trans-monoenoic 0.972 g

Sterols
Nutrient Amount DV
Cholesterol 76.84 mg 26 %

Other
Nutrient Amount DV
Alcohol, ethyl 0.0 g
Ash 1.03 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 74.xx g

Foods related to beef, raw, 85% lean meat / fifteen% fat, basis

Beef, raw, 85% lean meat / 15% fat, ground contains 243 calories per 113 thousand serving. This serving contains 17 g of fat, 21 g of protein and 0 yard of carbohydrate. The latter is 0 one thousand sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Beef, raw, 85% lean meat / 15% fat, ground contains 6.v k of saturated fat and 77 mg of cholesterol per serving. 113 k of Beef, raw, 85% lean meat / xv% fatty, ground contains IU vitamin A, 0.0 mg of vitamin C and 0.11 mcg of vitamin D as well as 2.36 mg of iron, sixteen.95 mg of calcium and 333 mg of potassium. Beef, raw, 85% lean meat / 15% fat, basis vest to 'Beef Products' food category.
Food backdrop
Source USDA Standard reference
Category Beef Products

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Source: https://www.nutritionvalue.org/Beef,_raw,_85%25_lean_meat_%252F_15%25_fat,_ground_nutritional_value.html